We’re back baby. YES CHEF is here for another season with six brand new episodes featuring more of our favourite chefs and foodies. Kicking off season two for us is master of pies Calum Franklin from Holborn Dining Room. The man is so obsessed with pies that he created a pie room built into the restaurant, with glass doors facing onto the street so you can watch how these beautifully crafted masterpieces are brought to life with intricate delicacy.
In this episode, Jordan and Ben find how Calum began life in the kitchen, how a pie mould can create a whole new vision and what lies ahead in the pie-sphere. If you like pies, well, you are in for a treat.
Follow the gang on Instagram below;
@chefcalum
@londontheinside
@ben_loti
@propernorthernjordan
Like what you hear, well subscribe to our channel in your favourite podcast app and stay tuned for more.
Listen on Spotify or iTunes now.
