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a one million pound refurb, Verdi the latest joint from Rhubarb Food is about to open in The Royal Albert Hall. The Italian Kitchen is open to joe public for lunch and dinner, from Tuesday to Sunday, as well as for customers attending shows at the Hall.

Food highlights include sea bream and olive gnocchi with spinach, tomato and caper dressing; stone-baked pizza with tiger prawns, asparagus, button mushrooms, mozzarella and tomato and rigatoni arrabbiata with garlic, tomatoes and red chilli peppers all sourced from the finest Italian food suppliers.


As well as Italian grub and wines, the restaurant will host live music as part of the Royal Albert Hall’s ‘More at the Hall’ series which showcases the most promising young talent in London.

What’s more we’ve managed to snag dinner for two lucky people. To be in with a chance of winning, in our usual fashion hit us up on Twitter or Facebook with the following ‘DINNER FOR TWO IS SOMETHING I CAN DO @RoyalAlbertHall @londontheinside’.

We will pick a winner at random and notify. This competition will close at noon on Monday 12th April 2014.

Verdi, 110 Southampton Row, WC1B 4BL, London