Tuyo is opening on Broadway Market and it’s gonna be a good’un. With ex-Salt Yard Group chef Ricardo Pimentel at the helm, Tuyo will serve up a menu of Mediterranean and Levantine small plates with a Spanish twist. You can expect dishes to include harissa lamb rump served with pisto and black olive couscous; chicken thigh with honey poached apricots, sumac yoghurt and pistachios; halloumi, roast beetroot, orange hazelnuts & balsamic; and dill and lime cured salmon and beetroot served with yoghurt and berries. The cocktail list has also been specially designed to complement the food with drinks like the Beso De Lavanda (Hendrick’s, lavender syrup, lime juice) and the Saffron Aphrodisiac (tequila, agave, coriander, lime juice, chilli peppers and saffron). Yes, Tuyo sounds like a winner to us.

Opening Mon 17th July 2017
129A Pritchard’s Road, London E2 9AP