Easter

If you're using Easter as an excuse to eat as much chocolate (or frankly anything sweet) as humanly possible, these are the Easter treats to indulge in... Melt's Pistachio & Kataifi Breton Egg After debuting last year when Dubai chocolate went viral, Melt London has brought back its pistachio and kataifi egg. It's made of solid rings of chocolate, giving it this striped effect. FIND OUT MORE Maison François' Cochon Egg Forget chicks and bunnies, it's all about pigs at Maison François this Easter. As well as featuring a chocolate piggy inside, this egg also comes with ten luxury truffles. FIND OUT MORE Gelupo's Hot Cross Bun Ice Cream Sandwich Gelupo is once again doing the ultimate ice cream-hot cross bun crossover. Taking inspo from the Sicilian breakfast ‘brioche con gelato’, the Soho gelateria will be filling Bocca di Lupo’s seasonal hot cross buns with your choice of Gelupo flavours. FIND OUT MORE Tony's Chocolonely's Chunky Easter Eggs Tony's Chocolonely has brought back their Chunky Easter Eggs for 2026. Both flavours - whether you pick milk or milk caramel sea salt - are filled with bonus, smaller eggs. FIND OUT MORE Fortitude Bakehouse's Hot Cross Buns As well as being made with a two-day fermented sourdough base for texture and flavour, Fortitude's hot cross buns are enriched with spices, orange peel, sultanas and Earl Grey tea. FIND OUT MORE The Newt in Somerset's Apple Pie Curd Forget baking any time you fancy some apple pie and just open a jar of this apple pie curd from The Newt in Somerset. It goes brilliantly on pancakes and ice cream - if you can stop yourself from spooning it out the jar. FIND OUT MORE Pump Street's Hot Cross Buns If you like your hot cross buns strictly traditional, you can't beat these ones from Pump Street, spiced with nutmeg, cinnamon and cloves, and studded with juicy currants. FIND OUT MORE Selfridges x Torres Crisp Egg You need never have to choose between crisps and chocolate again as Selfridges and Torres have combined the two. This milk chocolate egg features salted crisps in the shell. Wanna know what it tastes like? Check out our review. FIND OUT MORE Bettys Large Yorkshire Rarebit Hot Cross Bun Are regular hot cross buns just too small for your liking? Bettys is here to save the day with this giant sharing size bun. And it's savoury too, made with cheddar, parmesan, marmalade porter ale and chives. FIND OUT MORE Pierre Marcolini's Malline Easter Eggs Why stick to one Easter egg when you have 24 of them? This selection from Pierre Marcolini includes six different types of praline, like hazelnut & lemon, pecan, and walnut. FIND OUT MORE Lina Stores' Colomba Colomba is a traditional Italian Easter cake shaped like a dove and topped with sugar and almonds, and this one comes from historic Milanese bakers Cova. FIND OUT MORE Alphonso Mangoes Skip the chocolate and go for Indian mangoes instead. With three varieties available, the Alphonso, aka the King of Mangos, is our favourite. Its short annual season makes it an excellent Easter treat. FIND OUT MORE Russell & Atwell Egg Russell & Atwell’s Easter eggs are hand-finished and hand-foiled, with a marbled design that makes every one a little different. They’re palm oil-free and come with pouches of fresh chocolates, so you’re getting more than just the egg. FIND OUT MORE No.15 Vanille Infinie by Maison Louis Marie No.15 Vanille Infinie by Maison Louis Marie is the sweet treat that isn’t actually edible, even if it smells like it should be. Blending vanilla with citron, sugared amber and cashmere oud, it’s one for anyone who wants Easter vibes without the chocolate. FIND OUT MORE Astrid's Hot Cross Buns Astrid’s hot cross buns are reason enough to head to Muswell Hill this Easter. Made by Charlotte O’Kelly’s small-batch independent bakery, the sourdough buns are studded with candied Calabrian oranges and tea-soaked sultanas, just warm through and load with butter. FIND OUT MORE LAKRID BY BÜLOW's ÆGGs LAKRIDS BY BÜLOW is here to serve all the liquorice lovers this Easter as it’s brought back its ÆGGs for another year. These Crispy Caramel ones feature silky smooth dulce chocolate, sweet liquorice and a touch of sea salt, all wrapped in a sugar shell. FIND OUT MORE Marchesi 1824's Egg Who knew Prada had a pastry shop making Easter eggs? Marchesi 1824 was founded in Milan in 1824 and the historic pastry house has been serving up refined Italian sweetness for two centuries. Beaut branding to boot. FIND OUT MORE Islands Chocolate's Chocolate Spread Vegan, palm oil-free, and made with ethically sourced, organic Caribbean cocoa and 55% roasted hazelnuts, this choccy spread from Islands Chocolate is a cut above the usual jars. FIND OUT MORE Bun House's Easter Chick Buns Bun House is bringing back its super cute chick buns for Easter. Filled with a white chocolate centre infused with white peach oolong, the buns are available from 1st - 5th April. FIND OUT MORE

Easter

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Easter

Crack On With These Easter Treats

Learn How to Decorate Chocolate Eggs for Easter With Well-Crafted

Crack on With These Easter One Dish Wonders

Top Cuvée Is Hosting an Easter Egg Hunt in Highbury

LOTI COOKS | CITRUSY EASTER CHEESECAKE WITH LUCY BURTON

DELLI IS HOSTING AN EASTER BAKE SALE

THE BEST DELIVERIES FOR EASTER

FREE EASTER MARSHMALLOW CHICKS AT OLE & STEEN

MANN’S GOT MUNCH EASTER LAMB MOMOS IN PARTNERSHIP WITH THE ETHICAL BUTCHER

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