No prizes for guessing where and what this place is all about. This new Stoke Newington spot, with Daniele Aloi (formerly of Kurobuta and Proud East) heading up the kitchen, will be serving up a mix of veggie and vegan small plates. Although it’s billed as a British/Italian menu, it sounds like they’re drawing influence from all over with dishes including roasted beetroot tartar; herb-marinated and Japanese-spiced jackfruit; black quinoa, lentil and sesame burger; and vegan pistachio tiramisu. That’s all we know so far, but we’ll bring you more deets when we have them.
Hungry for some good vegan grub now? These are the joints to hit up.
Opens Tues 14th August 2018
215 Stoke Newington High Street, London N16 0LH