Scottish chef Nico Simeone already has restaurants in Glasgow, Edinburgh, Belfast, Manchester and Liverpool, and now he’s bringing Six by Nico down to London, taking over the old Zizzi spot on Charlotte Street. Each restaurant serves a six-course menu, themed around a place or an idea (Orient Express, Chippie and Thai Street Food have all been past themes) which changes every six weeks.

The opening theme for London is Chippie, so dishes will include monkfish cheek with wild garlic, gribiche and beurre blanc; Shetland cod with confit fennel, samphire beer emulsion and pickled mussels; and a deep-fried mars bar with chocolate mousse and blood orange sorbet. The menu will be £35, with the wine pairing coming in at £33 – not bad value for six dishes at all!

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Opens Mon 20th July 2020
33-41 Charlotte Street, London, W1T 1RR