Hot on the heels of Tattu and Albert’s Schloss, another northern restaurant group is heading for the capital

South American rodizio restaurant Fazenda already boasts locations in Leeds, Manchester, Edinburgh, Liverpool and Birmingham, and now it’s coming down south to open its largest site yet. Taking up two floors in the 100 Bishopsgate Tower, the London outpost of Fazenda will have 170 covers, a standalone bar with al fresco seating, and three private dining rooms, all decked out with walnut wall finishes, marble, custom Italian leather, and feature chandeliers.

Given it’s a rodizio restaurant (where grilled meats are carved tableside), Fazenda is defo going to be one for the carnivores, although there will be a new a la carte menu alongside the rodizio offering, featuring wagyu crudo, slow-cooked beef rib asado and a number of fish dishes. The London restaurant will also be shaking up a bespoke range of cocktails but the wine list, featuring Argentinian, Chilean, Brazilian and Uruguayan bottles, sounds like it’ll be well worth a look.

Weds 2nd August 2023
100 Bishopsgate Tower, London EC2M 1GT