Riding House Cafe in Fitzrovia has recently turned ten while Rail House Cafe in Victoria has hit five and founder Adam White is celebrating by opening a third site in Bloomsbury this spring. Taking up residence in the Brunswick Centre, Riding House Bloomsbury will be similar in both size (165 covers inside and 65 on the terrace) and vibe to the Fitzrovia original, with a modern all-day menu that will also nod to Executive Chef Henry Omereye’s Caribbean heritage as well as his and the team’s travels.
That means dishes like Earl Grey cured trout with citrus kosho & sour cream; flat iron steak & comte yakitori; caraway harissa chicken & cassava chips with fennel & cardamom gravy; teriyaki rabbit legs with shiitake mushroom & sweet potato champ; miso grilled sea bass with nuoc cham & pickled cucumber; and hot doughnuts with milk jam. It’s not a Riding House Cafe without brunch and the Bloomsbury restaurant will be serving up everything from pea fritters with smoked salmon to green shakshuka. If you like classic cocktails, you’ll be well looked after here too with barrels of Negronis, Martinis, Old Fashioneds and rum Manhattans on the bar.
And you if you wanna get in there early, Riding House Bloomsbury is knocking 50% OFF food during the soft launch period starting from 25th May.
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Opens Weds 8th June 2022
Brunswick Centre, Bloomsbury, London, WC1N 1BS