REVIEW: PARADISE BY WAY OF KENSAL GREEN

paradise kensal

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week we grabbed our passports and ventured way out West to Paradise By Way of Kensal Green. The restaurant has seen many celebs walk through it’s doors and lately a new a new chef too, Cat Ashton who came from one of our FAVES Petersham Nurseries.

The new menu, which changes up depending on what produce is available, features dishes as good to look at as they are to taste.  To start we tried the beautifully soft seared tuna, on a bed of avocado fattoush salad and tahini yoghurt. To follow, we sampled the chargrilled rib-eye covered in homemade chorizo butter and a slice of halibut on a bed of greens with fresh clams and then there was the polenta chips dusted in parmesan, DELISH.

paradise tuna LOTI

paradise fish LOTI

When you’re done with dinner be sure to head to the ‘club room’ and dance off those calories or to the terrace for a cheeky nightcap. Either way if you’re looking for dinner way out West be sure to go Paradise’s way…

19 Kilburn Lane, Kensal Green, London, W10 4AE.
www.theparadise.co.uk