Sundays in winter normally mean one thing – getting warm and cosy in a nice pub and tucking into an epic Sunday roast. But even though we love a roast sometimes you’ve just got to switch it up and there’s no better place to get a completely different Sunday food fix than at Hakkasan.
Priced at £58 per person (or £48 without booze) it’s certainly a little pricier than your average roast but the new Dim Sum Sundays menu is definitely worth it if you fancy splashing out. You get a good mixture of food on the menu which includes crispy duck salad, steamed dim sum, fried dim sum, prawn cheung fun, and grilled Chilean sea bass. As you’d expect from somewhere like Hakkasan all the dishes were spot on but our absolute faves were the scallop steamed dim sum, the crispy smoked duck and pumpkin puff and THAT prawn cheung fun.
There’s also a choice of desserts including Asian inspired-macaroons and an amazing chocolate ganache, as well as paired cocktails to go with them. Check out the Fitzrovia Plum – Suntory whisky, plum sake, limoncello, gingerbread and Burlesque bitters.
Looks like Sundays just got that little bit sexier…
8 Hanway Place, London W1T 1HD
hakkasan.com