Founder Sarah Bentley has a passion for making healthy and sustainable food available to everyone, and community cookery school Made in Hackney is the result of that passion. The school helps people to lead happier and healthier lives by teaching people how to grow produce and turn it into plant-based meals, running cooking sessions for a wide range of community groups, and supporting ethical food entrepreneurs by providing kitchen space and training. During lockdown the team started a food delivery service, getting over 40,000 free meals to Hackney residents in need and are still doing the meals today. People can support this service by joining one of their online cookery classes.