Ravneet Gill

Ravneet Gill is a pastry chef (most notably for St. JOHN, Llewelyn’s, Black Axe Mangal and Wild by Tart), author, presenter and founder of Countertalk. It started off as an Instagram account where Gill would highlight businesses within the hospitality industry that were doing great things and cultivating a positive work environment and has grown into a community-building platform. Through their events, job posting pages, advice and resources, Countertalk has become a much-needed support mechanism for the food industry.