Soup Kitchen London has been supporting the capital’s homeless community for almost thirty years, and this year the team has partnered with Michelin-starred chef Adam Simmonds to open their own social impact restaurant. Home Kitchen London in Primrose Hill helps socially vulnerable people transform their lives by providing employment and works to change the perception of homelessness. Adam creates the menu and manages the kitchen, with the rest of the restaurant’s staff coming from the homeless community, who as well as being paid above the London Living Wage, can undertake funded catering qualifications to help them progress in the industry.