At lunchtime, Yuzu has a conveyor belt system so city workers can grab a quick lunch but at night the belt is covered up with heavy wooden boards and the menu expands to offer a full dinner experience. There’s some of the best sushi in London here, rom tuna nigiri to salmon & avo tobiko and yellowtail sashimi with ponzu jelly. Then there’s the small plates: fresh prawn gyoza; black cod with miso sauce; and pork belly with miso aubergine. Desserts are no less impressive and we love the lemongrass creme brûlée topped with raspberry coulis and the bonsai-tree shaped chocolate with pear.