You might not find murder or burgers at the island restaurant Vuurtoreneiland but you will find a dining experience just like The Menu. Scoring a booking is harder than getting your hands on a Glasto ticket but if you managed to bag a table, just make sure you choose your dining partner wisely… The island, a UNESCO World Heritage site, is reachable only by boat ride from the east of Amsterdam, outside the new Hoxton Lloyd hotel. On arrival you’re treated to a tour of the tiny island, including the old military bunkers which were abandoned in the 1930s. These bunkers are where dinner is served during winter (note there’s no phone signal there) but if you visit in summer you’ll enjoy dinner in the Greenhouse. The Greenhouse looks out to sea and to the lighthouse, which is still operational to this day. Dinner consists of a six-course seasonal menu, featuring the likes of fresh bread with goat butter, a delicious tomato salad, opperdoezer potatoes with lardo, and a lamb sausage with lamb tartare, fennel and bell pepper. And then, all being well, it’s back on the boat for more drinks, arriving back to the mainland around 11pm. A totally unique experience that’s well worth making the effort for.
