Voodoo Ray’s creates thin and crispy NY-style pizza, which comes by the slice or as a whole 22-inch whopper – you can’t go wrong with The Meat Is On or the Giorgio Moroder – and they do an after-midnight spesh at the Dalston branch, which is open until 2am on Fridays and Saturdays, for when the munchies strike. Wash down one of the massive slices with a signature frozen marg.