Vins, a neighbourhood restaurant and wine bar in Canonbury, is small, cute, cosy and a go-to for a ‘quick’ wine. As the name suggests, wine is central to the experience at Vins, where low intervention winemaking from small artisan producers is championed. Owner Vinny Burke’s tasting notes litter the wine list, and Vinny himself is always on hand for extra advice, which definitely helps with the decision making. They also serve up a simple set menu of three, four or five courses, so you can also really make a meal of it here.
