Looking for authentic Hong Kong siu mei aka Cantonese roast meats? Three Uncles are doing it in the City and at Camden’s Hawley Wharf. The Three Uncles, friends and chefs Cheong Yew (Uncle Lim), Pui Sing Tsang (Uncle Sidney) and Mo Kwok (Uncle Mo), serve up their signature chopped-to-order Cantonese roast duck, crispy pork belly and char siu pork at this spot, as well as their Hainan chicken rice, lo mein noodles, dumplings and buns. They have two exclusive Hong Kong dishes in Camden too – curry fish balls served with Uncle Lim’s secret sauce, and Auntie Jun’s char siu sou, baked sweet BBQ pork pastries handmade by Uncle Sidney’s cousin.