The Windmill pub in Mayfair take pies pretty seriously – there are two dedicated pie sections on its menu! The pastry pie offering includes fillings like chicken, cheddar & broccoli; steak & stilton; sausage, black pud & cider; ndjua, ricotta & spinach; and potato, red onion & feta, with greens and mash or chips on the side. And if you think a pie is still a pie if it has a potato topping, there’s shepherd’s pie and fish pie on the menu too.
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