Afetr killing it on the festival and street food circuit, The Vurger Co finally went perm in Shoreditch in 2018. The restaurant serves up a full menu including the Tabasco Auburger, made from aubergines, chickpeas, red onion and vegan cheese, as well as the Classic, the Mexican and the MLT, packed full of baked mushrooms and rocket and topped with walnut and sundried tomato paste. Oh and there’s also the infamous mac’n’cheese and milkshakes.