Chantal Coady is known as The Chocolate Detective because she’s obsessive about chocolate. As well as shining a light on the entire chocolate supply chain, showing how it can be fair trade and slave free, she creates some incredible confections. Her bars include white chocolate with foraged fennel and cardamom and dark chocolate with crystallised ginger but the praline and salted caramel bird eggs have become her signature. You can find The Chocolate Detective in stores like Bayley & Sage, La Fromagerie and D Vine Cellars.