The team behind Mazi didn’t got far for its second Greek restaurant, only a door down in fact. Suzi Tros – more of a bistro than Mazi, with a cocktail bar downstairs – is small, simply decked out in wood and white, with seating around the kitchen counter at the front. Suzi Tros serves up a seasonal small plates menu that showcases the food of Thessaloniki and northern Greece, including dishes like tuna tartare with lagana bread, courgette cakes with cucumber & mint dip, wild cod with chickpea revithada, herby grandmama’s meatballs with garlic yoghurt, and Greek coffee profiteroles. The wine list is exclusively Greek, there are Greek beers on offer too, and cocktails made using Greek spirits like Mastika and Tsipouro. If you want to relive the summer but can’t jet off to Greece, just head for Notting Hill instead.