Run by husband and wife team Edson and Natalie Diaz-Fuentes, Santo Remedio is one of the best Mexican restaurants in town. They’re famous for their grasshopper-topped guacamole but everything on the menu is legit great, especially the soft shell crab tacos, the beef short rib with mole negro and the churros. They shake up a great marg here too and if you want to get your weekend off to a flying start, their bottomless brunch featuring free-flowing said margs, is the way to do it.