Santo Mare is one of London’s high end seafood spots and it comes courtesy of restaurateur Andrea Reitano, who also has Caffe Rei in Mayfair and Osteria Romana in Knightsbridge. Santo Mare is all about premium (aka pricey) seafood served with an Italian twist. As well as the day’s catch displayed on counters, there’s a range of raw and hot dishes to choose from, including langoustine carpaccio, squid and chicory, salt-crusted seabass, cuttlefish and artichoke risotto, and gnocchi with red prawns and pecorino.