If you’re into Japanese food then this place might just Roka your world (sorry). Robata dishes like black cod in yuzu miso, salmon fillet teriyaki and lamb cutlets with Korean spices are at the heart of the menu but there’s a lot of quality sashimi, sushi, maki rolls and tempura to get stuck into too – yes a meal at Roka can get very spenny but it’s worth it. Of course it’s not a serious Japanese spot without sake and they’ve got several options to whet your appetite, plus the usual champagne and wine offerings, and they only stock the good stuff.