Pasta Remoli is bringing an Italian feast to London with their new bottomless brunch menu. For those who haven’t heard of Pasta Remoli before, the Italian restaurant founded by Roman chef Simone Remoli, is known for making all of its pasta on site and serving it up in a quick yet authentic way. With prices for the bottomless brunch starting from £25pp, guests get antipasti Remoli for two, which includes a mega cheese and salami selection, arancini, bruschetta and bread selection, followed by a choice of pasta and any Remoli Roman sauce. Booze-wise you’ve got the choice of 1.5 hours of unlimited D.O.C Prosecco or Aperol spritzes. The bottomless brunch is available from 11-4pm every Saturday and Sunday at their Finsbury Park and Ealing branches, so grab your amicis and head down for a bottomless Italian extravaganza.