One of our favourite restaurants in Hong Kong, which serves dim sum made with modern ingredients and peking duck which you do need to pre-order at least 24 hours before, although we’d recommend doing it as soon as you make your rezzie.
One of our favourite restaurants in Hong Kong, which serves dim sum made with modern ingredients and peking duck which you do need to pre-order at least 24 hours before, although we’d recommend doing it as soon as you make your rezzie.
