Kirin brings Chinese dining to the City, just off Mansion House, with a menu rooted in Cantonese cooking but sharpened up with a few modern flavour combos. Seafood is a big focus, alongside hand-made dim sum and roast meats – their Peking duck is one of our favourites in London. There are also private dining rooms and karaoke suites downstairs, making it a solid shout for birthdays, work dinners and any occasion that calls for more than just dinner and drinks.
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