It’s not summer in London without a pop-up from Jimmy Garcia (this will be his tenth year doing it) but instead of bringing back his BBQ Club, he’s launching a new rotisserie concept. Rotate by Jimmy will celebrate rotisserie cooking, with a menu of rotisserie chicken served by the quarter, half or whole bird; chicken caesar baps; charred cauliflower; chicken-dripping potatoes; truffle fries with Old Winchester cheese; charred corn ribs with lime and chilli salt; heritage tomato and basil salad; and dips like smoky BBQ, salsa verde, buffalo-style sauce, gravy, and blue cheese. The space itself has also had a redesign, with a weather-proof cabana and riverside views for all the tables.
