It was only a matter of time before the Big Mamma crew headed west and naturally their first restaurant over that side of town is their most luxurious one yet. Like Gloria, Circolo Popolare and Ave Mario, Jacuzzi in Kensington is massively maximalist and OTT. The four-floor, 4000 sq ft, 170-cover space features a gigantic lemon tree, a Sicilian mezzanine with a retractable roof, a green boudoir, and glitter ball disco toilets in the basement. Of course the food is just as extra as the decor with the menu featuring dishes like Culatello di Zibello with gnocchi fritti; burrata with fresh seasonal truffle; pizzette topped with Italian caviar; lobster risotto with half lobster, clams, red gurnard & cuttlefish; truffle pasta for two with fresh black truffle, truffle cream & parmigiano foam, served in a 4kg wheel of pecorino; and chocolate fondue for two with Valrhona dark chocolate & homemade churros.