Gunpowder is one of the new wave of restaurants delivering Indian food for the 21st century through innovative dishes cooked with authentic spices. The original is a small restaurant hidden on a backstreet in Spitalfields, with a second larger site in Tower Bridge, offering cleverly spiced plates with subtly different flavours. The spicy venison and vermicelli doughnuts, Maa’s kashmiri super tender lamb chops and the sigree grilled mustard broccoli are all highlights and if you’re in the mood for booze there’s some interesting Indian cocktails on offer too.
