As one of the oldest food markets in LA it’s impressive that Grand Central Market is still standing, having been around since 1917. The indoor streetfood market features an epic selection of traders, nearly 40, with everything from noodles to tacos and seafood to ice-cream . We went a fair few times and our highlights include EGGSLUT, the purveyors of the best egg sandwiches in the city, BBQ chicken, rice and papaya salad from Sticky Rice and all the ice-creams from McConnell’s. Go morning, noon or night (it’s open from 10am – 10pm) and there’s usually a good amount of vibes thrown in too.