Jimmy Garcia is taking over the South Bank this winter with Fire & Fromage. The alpine-inspired pop-up will feature weather-proof cabanas where you can indulge in cheese fondue, served with new potatoes, freshly baked bread, salad and cornichons, with mini chocolate doughnuts for pud. Or you can gather round one of the fire pits and tuck into raclette burgers, cheese hot dogs, chicken schnitzels, brie bites, toasted marshmallows and mulled wine.
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Put the kettle on
