After becoming a beloved local spot in Brighton and Hove and establishing street food kitchens in both Shoreditch and Croydon Boxparks, Fatto a Mano has opened proper bricks-and-mortar spot in the capital. Fatto Pizza & Beer has set up shop in the Pancras Square development in King’s Cross – they’ve got a small terrace out front, with the pizza oven and bar dominating the ground floor, more tables up top. In terms of the pizza, they’re all about proper Neapolitan pizzas made using 24-hour proved dough and ingredients soured from small suppliers. The crust is soft and pillowy and you’ve got all the classic topping combos, like diavola, salsiccia e friarielli, ham & truffle, and aubergine & smoked ricotta to choose from. Don’t miss the calzoncino fritto either – it’s got a doughnut-like dough that’s filled with salami, mozzarella, ricotta and parmesan, and it’s unlike any regular calzone you’ve had before. Fatto has six craft beers on tap, including their own Fatto Bionda Pilsner brewed by Harbour Brewing Co, plus a couple more in the fridge alongside a handful of wines and cocktails. Service is fast and friendly so you could defo treat yourself to pizza on your lunch break if you work nearby.
