Eggbreak is one of Notting Hill’s best brunch spots and now east Londoners can get in on the action without having to cross town as the restaurant is popping up at The Hoxton, Shoreditch. Open every day from 7am – 4pm for six months, the Eggbreak pop-up at The Hoxton Grill will feature all signatures, including the Eggybreak Melt (a potato bun stuffed with roasted red pepper jam, cheddar and scrambled eggs), Turkish Eggs with dill yoghurt, Hot Honey French Toast with poached eggs and labneh, Ari’s Pancakes with banana and salted caramel butter, and Nutella French Toast. All of Eggbreak’s collab dishes, including a nasi lemak dish with Old Chang Kee, will also be available in Shoreditch and there’ll be a few exclusives on offer at the pop-up, like the Eggbreak Burger topped with bacon and a fried egg. Wash it down with a Tahini Frozen Coffee and you’ve got yourself a bangin’ brunch any day of the week.