If you’re not had Uyghur (a predominantly Muslim ethnic group from northwestern China) food before, this no-frills Finsbury Park restaurant should be one of your first stops. Dilara Uyghur, which also serves Turkish dishes, has a range of Uyghur specialities on the menu, including boiled dumplings, cumin lamb skewers, big plate chicken with belt noodles and lamb samsa, alongside Uyghur teas.