Coya is already well known for bringing the spirit of Peru to London and now you can dive into that Incan heritage with the Inca Trail brunch at Coya Mayfair. Look forward to a three course brunch with delights such as crocantes con guacamole, taco de salmón and four (!) different varieties of ceviche. Not to mention the mains of Chilean sea bass with rice and sirloin steak with crispy shallots all finished with a selection of desserts and fruit. And it’s not just about the food because Coya put on some lively entertainment whilst you brunch – make sure you don’t miss out on the party in the Pisco Bar once the food experience comes to an end too. If it’s a boujee Saturday affair you’re after, Coya is just the place for you.