Afro-fusion street food biz Cally Munchy, run by Ebenezer Sogunro, which has been popping up at markets and at festivals across London as well as running a catering operation is taking up residence at The Africa Centre in Southwark. The regular Cally Munchy offering includes dishes like suya steak, spiced chicken, kelewele (Ghanaian seasoned plantain), and jollof ‘n’ peas and the brand’s signature Shi-Tuan chilli sauce, and these will be appearing on the Cally Munchy Lounge menu.