Not content with opening new takeaway Hoodwood on Kentish Town Road, Omar Shah has also opened new Filipino bakery Cafe Mama & Sons next door. Classic pandesal dough is at the heart of the bakery, used in sandos like corned beef, mushroom adobo, egg mayo, and jerk chicken, which you can get with housemade crisps on the side. There are plenty of sweet treats on offer too, including ube mochi bow croissants, ensaymadas and banana pudding, plus hojicha, milo milk, ube lattes and more.
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