The family behind Churchill’s opened Bar Douro, first in London Bridge and then a bigger site in the City, dedicated to Portuguese tapas, wines, and port. It’s a great place to pop in for a glass of wine and a few small bites such as crisp golden salt cod cakes; milk fed lamb rolls; soft octopus with sweet potato; and hake belly with tomato risotto. And if you swing by around lunchtime make sure you pick up the daytime-special roast pork sandwich topped with oozing Serra cheese.