Bambino is a relaxed wine bar and bistro from the same team behind one of the city’s best restaurants, BAK. Bambino has a short a la carte menu (although you can also get a set five courses for €46) featuring dishes like white asparagus with sorrel and lovage, and the amazing deep fried coalfish nduja sando. There’s also top notch natural wines, coffee, and a decent bit of outdoor seating.
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Put the kettle on
