A lobster burrito? It’s happening. Benito’s Hat are launching the spesh in May and we’re pretty sure it’s not gonna taste like any other burrito you’ve ever had. We’re talking lobster fritters, avocado, white and red cabbage, lime and coriander rice, pico de gallo, bacon and a lobster and crab reduction – something we can’t wait to claw our way through.
Available in all of their 6 restaurants