LIVE COOK-ALONGS WITH SOME OUR FAVE COOKS & CHEFS

We know, self-isolating is all everyone is talking about so we’re trying to keep you sane by teaming up with some of our talented friends to help you get your cook on and make dinner. We’re doing Instagram LIVE cook-along sessions where you can join in and make your evening meal in real-time with the likes of best-selling author, presenter and food writer John Gregory Smith; French baker and Great British Bake Off 2018 quarter-finalist Manon Lagreve; Chef, author and contributing culinary editor for Grazia and Evening Standard Anna Barnett with many more to be announced soon.

Here’s The Schedule

Manon Lagreve’s Sticky Toffee Pudding
23rd March | 6:30pm
FULL DETAILS HERE.

Alexandra Dudley’s Polenta, Mushrooms & Borlotti Beans 
Thurs 26th March | 6.30pm
FULL DETAILS HERE

John Gregory-Smith’s Coconut Curry Fry
Mon 30th March | 6.30pm
FULL DETAILS HERE

Ruby Bhogal’s Chicken Noodle Soup
Thurs 2nd April | 6:30pm
FULL DETAILS HERE

Anna Barnett’s Pimped Mac & Cheese
Mon 6th April | 6.30pm
FULL DETAILS HERE

If you are a chef or have some serious cooking skills give us a shout.