After a sellout event with Mangal 2 on the grills earlier this year, Allpress Espresso is back with another one of their Allpress Lates events in the garden at the Dalston roastery. This time Jeremy Lee of Soho institution Quo Vadis will be cooking up a feast, including anchovy & sage and crab & sea vegetable crostini; pollock crudo with green tomato; grilled legs of pork with a salad of vegetables, beans, green tomatoes & anchovies; brown sugar meringues with plums, lemon & orange curds, ice cream & custard; and coffee granita & ice cream. The £60 ticket includes the full set menu plus a Campari damson & pomegranate welcome drink, and there’ll be more wines to buy on the night too.
Fri 17th September 2021
55 Dalston Ln, London E8 2NG