The social impact restaurant is being opened by the Soup Kitchen London team and chef Adam Simmonds
Following a pop-up back in Victoria back in 2022, where Michelin-starred chef Adam Simmonds led a restaurant staffed by people with experience of homelessness, Home Kitchen is about to go permanent with a site (where Odette’s used to be) in Primrose Hill. The mission of the restaurant is to help socially vulnerable people transform their lives by providing employment, change the perception of homelessness and have a positive impact on the hospitality industry.
Adam will be creating the menu and managing the kitchen at Home Kitchen, with the other staff members coming from the homeless community. As well as being given a travel card and being paid the London Living Wage, the restaurant will be funding catering qualifications for the team so that they’re able to progress in the industry.
All you have to do to help support Home Kitchen in its goal of helping to end homelessness is to go and eat there. An a la carte and a six-course tasting menu will be on offer, including dishes like:
- mackerel with apple and cucumber
- duck terrine with celeriac and mustard
- lamb belly with white onion and thyme
- toasted barley fermented celeriac, chervil and summer truffle
- plaice with mussels, kohlrabi and smoked butter
- egg custard tart with rhubarb and nutmeg ice cream
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Key Information
Opening date | Weds 11th September 2024
Address | 30 Regent’s Park Road, London NW1 8XL
For more information | homekitchenlondon.org