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markets, but don’t want to battle the wind and rain to scoff down that yummy food? Well your prayers have been answered because HIX is quite literally, going WILD. Saying goodbye to their traditional dining HIX’s Mayfair restaurant will be turned into a wild food market for ONE week only.

On arrival you will be given a plate to pile high with wild and foraged food from 12 market stalls and cooking stations, including fresh fish, game and even flowers. But if you just can’t decide there’s also an exotic six course tasting menu that’s available for the week between 28th September – 4th October. Don’t worry, they haven’t forgotten the booze either and have carefully matched a selection cocktails, beers and ciders with the food, how fancy. So get ready to battle that belly instead of mother nature and go wild at HIX’s.

Book Here
Mon 28th September – Sun 4th October 2015
Wild Market – Weds 30th September 2015
Brown’s Hotel, 34 Albemarle St, London W1S 4BP