King is not merely re-opening Le Caprice, he’s bringing back its 1980s glory days, starting with general manager Jesus Adorno.

Crispin at Studio Voltaire is opening in Clapham, marking the first venture south of the river for Dom Hamdy’s restaurant group

Freddles is the intimate cocktail bar underneath Papi in London Fields with Thomas Auger in charge and vivid cocktails on the menu

Lita will be opening in Marylebone in early March with a seasonal menu featuring an exposed kitchen and bar.

Michelin-trained chef Edward Boarland teamed up with floral and fashion industry veteran Dee Reid to create Stem & Stem

Bun & Sum, which specialises in LA-style smash burgers, is opening a second site in Hackney Central at the end of February

PRELUDE, which opens in March, will be the appropriately named precursor to the second iteration of Oriole

It’s National Margarita Day on 22nd February, so here are the best margaritas in London for you to mark the occasion with

After finding success with KOL in Marylebone, Santiago Lastra is opening a new Mexican restaurant Fonda in Mayfair

Get 30% off show-dining experiences at Lio London, which include an immersive cabaret show, Mediterranean-style food and drinks

We’ve teamed up with a host of London bars and restaurants to bring you £5 margaritas for National Margarita Day

Nancy Spains, which bills itself as a “true Irish pub”, will open on Curtain Road on Fri 15th March 2024 – just in time for St Patrick’s Day

Taquiza opened its doors last year but recently underwent a major re-vamp, in terms of both its design and fresh new menu

Broadwick Soho is no wallflower, and that maximalist design philosophy is proudly on show in the hotel’s signature restaurant Dear Jackie

We first went to Frog by Adam Handling soon after it opened back in 2018, and absolutely loved it, and now we’ve been back again

Bamboo Mat in Stratford, which blends Japanese and Peruvian flavours, has a luxury 9-course tasting menu for just £55

Family-owned Fish & Bubbles brings a true taste of the Italian coast to Notting Hill with a splash

Gouqi, a new high-end dim sum spot which recently opened in St James’s, is giving our current favourites a run for their money

Josephine is clearly a very personal project for Bosi that feels very much in step with London’s current love affair with French bistros

Juno, London’s smallest omakase restaurant is opening above Japanese-Mexican spot Los Mochis in Notting Hill