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Pario to Open at Damien Hirst’s Newport Street Gallery
Charlie Bryant and George Brownie are teaming up to open Pario at Damien Hirst’s Newport Street Gallery this autumn.
Read moreBakery and Restaurant Don’t Tell Dad Is Coming to Queen’s Park
Don’t Tell Dad but we’re telling you about this new neighbourhood bakery and restaurant heading for Queen’s Park.
Read moreGet 30% off Your Total Bill at The Three Crowns in Stoke Newington
We’ve teamed up with The Three Crowns in Stoke Newington to get our INSIDERS 30% off their bills on weekdays in October.
Read moreChris Denney Is Heading Back to West London With Fantômas
Opening on the King’s Road in October, Fantômas sees Chris Denney partner up with restaurateurs George Bukhov-Weinstein and Ilya Demichev
Read moreA New Robot-Powered Yakitori Restaurant Is Coming to London
Japanese concept Yari Club is set to make its London debut with a site in Covent Garden to open this autumn
Read moreVisiting The UK’s Best Gastropub, The Unruly Pig
The Unruly Pig isn’t just a place to eat, it’s a full-blown experience where you’ll leave already planning your next visit.
Read moreGet 50% off at Kiss the Hippo in Soho
We’ve teamed up with Kiss the Hippo Soho to get our INSIDERS 50% off coffee and pastries for two weeks this October
Read moreAngloThai Is Opening in Marylebone This Autumn
Over 18 months since we first reported the news that an AngloThai restaurant was coming, we finally know it’ll be in Marylebone
Read moreA Basque Cheesecake Shop Is Coming to Soho
Sisters María, Almudena, and Lucía Larragoiti are bringing Basque cheesecake to London with La Maritxu, opening in Soho
Read moreSee Into the Future of Food at This Festival in Regent Street and St James’s
Regent Street and St James’s are partnering up once again to give us a glimpse into 2025 and beyond with the Future of Food.
Read moreWe’re Throwing a Rotisserie Chicken and Pet Nat Party
19th October 2024
We’re teaming up with Bar Levan in Peckham to throw an epic rotisserie chicken and Pet Nat party on Sat 19th October.
Read moreSalsa Brand Conchita’s Is Opening a Mexican Kitchen in Selfridges
Conchita’s Mexican Kitchen, from the team behind Conchita’s salsas, is going to be the first Mexican concession at Selfridges Foodhall
Read moreCelebrate Nikka Whisky’s 90th Anniversary by Heading to These London Bars
To celebrate 90 years in the game, Nikka is teaming up with bars and retailers across the country to host 90 Days of Nikka
Read moreThe Wren Tavern Is Coming to the City with Whiskey and Steaks in Tow
Opening in September on Watling Street, in between Mansion House and Bank, The Wren Tavern is one for whiskey and steak fans
Read moreLondon Cocktail Week Is Back for 2024
3rd – 13th October 2024
London Cocktail Week, the city’s biggest celebration of booze and bars is back for its 15th edition this October
Read moreHere’s How to Do Oktoberfest in London
Ready to trade your tinnies for stein? Get your lederhosen on and head to one of the best places to celebrate Oktoberfest in London.
Read moreThe Only Negronis You Need to Know About
Here’s where to find the best negronis in London according to a bunch of the city’s seasoned drinks experts
Read moreThe Provisions Team Is Launching a New In-Store Pintxo Bar
Every Thursday to Saturday, the wine and cheese shop will transform into a San Sebastian-inspired restaurant and bar
Read moreGet 25% off Tickets for Run to Wine
Social running club Run to Wine very much does what it says on the tin; you meet up, you run, then you drink wine.
Read moreThe Tamil Prince Team is Heading South of the River and Opening in Clapham
Tamila, opening on Northcote Road in Clapham this October, will be an evolution of the food hall concept that debuted at Hackney Bridge
Read moreRestaurant Reviews
Discover new places to eat out with our London restaurant reviews. London is overflowing with great restaurants. Where do you start? We’re asked daily about which new restaurants have opened, which ones are worth seeking out and what’s not living up to the hype.
Canton Blue Review | “Some of the Best High-End Chinese Cooking in London”
A stellar restaurant for a stellar hotel The Peninsula Hotel finally opened in London in 2023, and with it came a crop of great restaurants,…
Read moreDream Xi’an Review | “Come for the Biangbiang Noodles, Stay for Everything Else”
Guirong Wei is raising the profile of Shaanxi food with her restaurants, including Dream Xi’an, her largest one yet
Read moreFrank’s Canteen Review | “Celebrating a Decade in the Game in Style”
With a tenth anniversary coming up and new head chef Eloise Dawes (ex-Kudu) in tow, it’s all go go go for Frank’s Canteen
Read moreStarling Review | “Everything You Want a Bistro to Be”
After working with Tom Kerridge for 14 years, Nick Beardshaw has struck out on his own with Starling in his hometown of Esher.
Read moreBun House Disco Review | “Chinatown’s Bun House Has Got a Fun Little Sister”
Z He and Alex Peffly have brought Bun House out of Chinatown and onto Brick Lane, turning a corner site into Bun House Disco.
Read moreAngloThai Review | “There’s Nothing Quite Like it”
John and Desiree Chantarasak have finally opened a fully fledged permanent restaurant for their AngloThai concept
Read moreWildflowers Review | “One of the Most Beautiful Openings of 2024”
When a restaurant’s co-founder is an interior stylist, you’d expect it to look good but Wildflowers really is a gorgeous space
Read moreLeydi Review | “A Must for Turkish Food Fans”
Leydi takes inspo from the eating culture of Istanbul, with a menu that moves from Turkish breakfast right through to kebabs from the mangal
Read moreBottarga Review | “The Hottest Spot in Chelsea Right Now”
Bottarga does recognisable Greek dishes very well, with just a few touches that extend beyond the Mediterranean thrown in
Read moreTiella Review | “Italian Comfort Classics in One of London’s Cosiest Pubs”
Chef Dara Klein has been in residence with her Tiella pop-up at The Compton Arms in Islington since April 2023
Read moreCycene Review | “Still One of the Finest Tasting Menus in Town”
2024 has been a year of evolution for Cycene as Taz Sarhane is now Head Chef and he’s brought a greater focus on British ingredients
Read moreDishoom Review | “Their Biggest Menu Update Since Opening”
Dishoom has just done something BIG; they’ve made the most significant menu update since opening back in 2010
Read moreThe Grill at The Hero | “Another Smash Hit”
We loved our lunch at The Hero this summer so we rushed straight down to the newly opened Grill, in the first floor dining room
Read moreTuna Fight Club Review | “The First Rule of Tuna Fight Club Is…”
Tuna Fight Club sees guests ushered out into the street to greet the arrival of the night’s star: a 200+ kg bluefin tuna.
Read moreCafe François Review | “Your New Favourite Borough Market Meet Up”
Cafe François has set out to be that dependable, affordable spot that is going to suit almost any occasion
Read moreSael Review | “One of the Best Menus in London Right Now”
Sael is another hit for Jason Atherton, with one of those menus that reads so well and then delivers the goods.
Read moreMary’s Review | “You Can’t Argue With the Execution of the Food”
In the middle of four new 2024 openings for Jason Atherton came Mary’s, shacking up at his Mayfair restaurant Pollen Street Social.
Read moreKhao Bird Review | “The Flavour Bomb-Filled Menu Doesn’t Take Itself Too Seriously”
The team behind Lucky Khao in Brighton has landed in London with Khao Bird, a permanent residency at The Globe Tavern
Read moreThe Barbary Notting Hill Review | “The Whole Place Just Oozes Style”
Truly the menu alone makes The Barbary Notting Hill worth a visit but it’s also got the look and ambience to match.
Read moreCherub’s, Deal Review | “Well Worth a Visit on Your Next Seaside Trip”
Deal is our favourite town on the Kent coast Mainly because there’s a great line up of restaurants down there now, with the likes of…
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