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Greek Boutique Hotel Brand Ergon House Is Opening in London
Greek hotel brand Ergon House is coming to London and opening a hotel and food marketplace in Covent Garden
Read moreHow to Make Your Pint of Beer More Sustainable
It’s no secret that we are a nation of beer lovers but it’s a resource-heavy product, so here’s how to drink sustainable beer
Read moreCorrochio’s Is Expanding With a New Restaurant and Bar in Dalston
Mexican joint Corrochio’s in Dalston is expanding with new restaurant and bar above the original site, which is turning into the Cinco bar
Read moreRishim Sachdeva Is Opening a New ‘Plant-First’ Café at Somerset House
After finding a permanent home for his first (mostly) vegan concept, Rishim Sachdeva is branching out with a new one – Café Petiole
Read moreWhere to Find the Best Value Set Menus in London
Looking for cheap eats or a more wallet-friendly meal in London? Here’s where to find the best value set menus in the city
Read moreINIS Is Bringing British and Irish Food to Hackney Wick
Local couple Lynsey Coughlan and Lindsay Lewis are opening INIS in Hackney Wick, doing Irish and British food
Read moreAn Ex-Cadet, Primeur and Westerns Laundry Team Is Opening a Restaurant Celebrating Food and Wine From the Jura
Varrons will be a celebration of Jura wines and French country-style dishes from the area, made using the finest seasonal produce
Read moreMichel Roux Jr Is Opening a New London Restaurant
After closing the legendary Le Gavroche at the beginning of the year, Michel Roux Jr is back with Chez Roux at The Langham
Read moreA Bar With Shapes For A Name Is Opening a Second, More Affordable Cocktail Bar
A Bar With Shapes For A Name to open the Warehaus cocktail bar in Dalston, turning its production space into a bar
Read moreHand-Pulled Noodle Restaurant SanHao to Open in Chinatown
Hand-pulled noodle restaurant SanHao is coming to Chinatown, opened by the same team behind The Eight and YiQi
Read moreThe Best New Restaurants Opening in 2024
We’ve rounded up the best new restaurants for 2024 so you can start working on your restaurant hit-list for next year
Read moreKirk Haworth Is Opening Plant-Based Restaurant Plates in Shoreditch
Kirk Haworth is opening plant-based restaurants Plates after a winning run on this year’s Great British Menu
Read moreRestaurant Reviews
Discover new places to eat out with our London restaurant reviews. London is overflowing with great restaurants. Where do you start? We’re asked daily about which new restaurants have opened, which ones are worth seeking out and what’s not living up to the hype.
LOTI Eats | Taquiza
Taquiza opened its doors last year but recently underwent a major re-vamp, in terms of both its design and fresh new menu
Read moreLOTI Eats | Dear Jackie
Broadwick Soho is no wallflower, and that maximalist design philosophy is proudly on show in the hotel’s signature restaurant Dear Jackie
Read moreLOTI Eats | Frog by Adam Handling (Revisit)
We first went to Frog by Adam Handling soon after it opened back in 2018, and absolutely loved it, and now we’ve been back again
Read moreLOTI Eats | Bamboo Mat
Bamboo Mat in Stratford, which blends Japanese and Peruvian flavours, has a luxury 9-course tasting menu for just £55
Read moreLOTI Eats | Fish & Bubbles
Family-owned Fish & Bubbles brings a true taste of the Italian coast to Notting Hill with a splash
Read moreLOTI Eats | Gouqi
Gouqi, a new high-end dim sum spot which recently opened in St James’s, is giving our current favourites a run for their money
Read moreLOTI Eats | Josephine
Josephine is clearly a very personal project for Bosi that feels very much in step with London’s current love affair with French bistros
Read moreLOTI Eats | Juno
Juno, London’s smallest omakase restaurant is opening above Japanese-Mexican spot Los Mochis in Notting Hill
Read moreEssentials
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