11th March 2026

Fill and fold dumplings like a pro at this exclusive dim sum masterclass for INSIDERS at Tao Tao Ju on 11th March

29th March 2026

Learn how to make your very own pizza at this masterclass, held exclusively for our INSIDERS, at Sodo in Bethnal Green on Sun 29th March

West London institution Taqueria is getting a full reboot After 20 years on Westbourne Grove, the restaurant will close on 23rd February and reopen on…

The Gun in Hackney closed last March but now the pub has been taken over by new owner Kotaro Ogawa, who is also behind steakhouse Aragawa

14th March 2026

Learn how to shuck and dress oysters at this Noisy Oyster masterclass exclusively for our INSIDERS on Sat 14th March

Looking for the best new restaurants in London? Our guide is constantly updated with all the hottest new openings for your hit list

Bánh Bánh Brixton is getting revamped with a new menu and a new look courtesy of design duo House of Baby, aka Joseph Losper and Tomio Shota.

It’s the time of year when forced rhubarb is harvested and these are the rhubarb dishes in London that have got us tickled pink.

The restaurant group behind Goodman, Chelsea Grill and Wild Tavern, has opened Japanese spot Wild Izakaya in the City.

Your guide to all the hottest supper clubs, residencies and events currently sweeping London’s restaurants

There was a time when side dishes knew their place but what began as indulgent extras has turned into a full-blown flavour arms race

It’s Lunar New Year on 17th February and 2026 is the Year of the Horse. Here’s how restaurants are getting on the action

Looking for a flippin’ good time this Pancake Day? Or don’t trust yourself to get the batter onto a plate rather than stuck to your ceiling?

After an interlude in the Cotswolds at The Bull in Charlbury, Sally Abé is back in London to open British bistro Teal by Sally Abé

Chick-Fil-A, the third largest quick service restaurant in the US with over 2800 stores, is opening a London location

This year is proving to a tough one for the hospitality industry – here are all the London restaurant closures of 2025

Dara Klein’s Tiella finds a permanent home on Columbia Road and the Italian trattoria is deserving of the hype

Ling Ling’s, one of London’s best pop-ups is turning up the heat at new home Godet, the wine pub on Essex Road

Discover DakaDaka, a cosy Mayfair restaurant featuring open fire cooking and Georgian cuisine in a warm atmosphere.

Thanks to a little show called Chef’s Table, Ivan Ramen has become one of the most famous ramen restaurants in the world

Billed as its ‘playful younger sibling’, pinxtos wine bar Bar Flor sits above the Wildflowers restaurant in Newson’s Yard.

Open by the Goodbye Horses team, Stable Wines is a sexy, candlelit drinking den, with excellent wines and snacks to keep you sated

Run by mates Troy, Tristan and Deacon, Coqfighter has just opened its fourth restaurant by Liverpool Street

Another great Thai spot for Soho Formerly a Borough Market pop-up, Khao Bird now has a permanent Soho site, serving Northern Thai-inspired cooking from chef…