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A New Mexican Seafood Restaurant Is Coming to Fitzrovia
Carousel co-founders Ed and Ollie Templeton are turning the Carousel wine bar space into a Mexican restaurant called Cometa.
Find Out MoreLondon’s Mexican Wave
This year, London experienced another Mexican wave, bringing an even greater focus on regionality and specificity to the city.
Find Out MoreThe Best Christmas Food Specials
Every Christmas, London restaurants and foodies do their best to make the best Christmas food specials they can
Find Out MoreThe Best New Restaurants Opening in 2026
We’re rounding up the best new restaurants slated for 2026, so you can start compiling your hit list – we reckon they’ll be rather long
Find Out MoreTwo of London’s Biggest Food Markets Finally Have a New Home
Two of London’s oldest markets, Billingsgate Market and Smithfield Market, are relocating to the Royal Docks
Find Out MoreLearn How to Make Kimchi With Vadasz
10th January 2026
Roll up your sleeves and get fermenting at this kimchi masterclass with Nick Vadasz, founder of pickles and ferments brand Vadasz
Find Out MoreWin a Luxury Nuts and Chocolate Bundle from Rifai
You’ve gotta have nuts and chocolate at Christmas, so we’ve teamed up with Rifai to give away a luxury bundle
Find Out MoreBest New Restaurant Openings in London
Looking for the best new restaurants in London? Our guide is constantly updated with all the hottest new openings for your hit list
Find Out MoreA Beloved Lewisham Street Food Market Is Coming Back in 2026
Model Market was one of south London’s most-loved street food spots before it closed in 2019 – now it’s coming back to Lewisham in 2026
Find Out MoreThe Hyped Food Events in London You Don’t Want to Miss
Your guide to all the hottest supper clubs, residencies and events currently sweeping London’s restaurants
Find Out MoreGet 50% Off Your Bill at Chet’s
We’ve teamed up with Chet’s to get our INSIDERS 50% off your bill at brunch, lunch and dinner from Sundays – Tuesdays throughout January.
Find Out MoreThe Best Christmas Crisps to Crack Open Now
It’s the season to indulge so we thought we would do a roundup of the best Christmas crisps to tuck into over the festive period.
Find Out MoreThe Mr Bao Team Is Opening Another Cantonese Spot in Hackney
Cafe Kowloon, opening behind Wonton Charlie’s in London Fields in 2026, will be a more modern Cantonese kitchen
Find Out MoreLondon’s Restaurants Are Maxing Out (Literally)
One-page menus aren’t disappearing (we’re still here for the wine bars with no kitchens). But the era of long menu energy is here
Find Out MoreThe Best Christmas Sandwiches for 2025
Are the Christmas sandwiches the best bit of the festive season? Probably. We’ve done the taste testing and these are the best of the best.
Find Out MoreThe Spurstowe Arms Team Is Opening Another East London Pub
The team behind the Spurstowe Arms, the ultimate east London boozer, is expanding with a second pub, taking over the Elderfield in Clapton.
Find Out MoreRestaurant Reviews
Discover new places to eat out with our London restaurant reviews. London is overflowing with great restaurants. Where do you start? We’re asked daily about which new restaurants have opened, which ones are worth seeking out and what’s not living up to the hype.
The Dover Street Counter Review | “The Dover Now Has a Younger, Naughtier Spin-Off”
While The Dover is all about ice cold martinis and a see-and-be-seen atmosphere, The Dover Street Counter has a more playful edge.
Find Out MoreTempo Review | “The Prawn Toast Is Worth the Trip Alone”
Eric Wan has gone from pop-up to permanent with his new restaurant, Tempo, and it’s worth the trip for the prawn toast alone
Find Out MoreArthur’s Market Review | “Made in Chelsea”
Come for groceries, stay for the sushi at Arthur’s Market, the new Chelsea spot from the team behind Belgravia’s The Prince Arthur
Find Out More74 Charlotte Street Review | “One for the ’Rents if They’re Old and Hard of Hearing”
Given the fierce competition for diners’ attention, the opening of 74 Charlotte Street almost feels quite daring in its ordinariness
Find Out MoreRichoux Review | “The Perfect Spot for Escaping the Madness of Oxford Street”
You get Parisian vibes as soon as you get in the door at Richoux thanks to its brasserie interiors, charming staff and patisserie trolley.
Find Out MoreRoketsu Review | “A Must-Visit For Japanophiles”
It’s all change at the cinematic kappo restaurant Roketsu Roketsu originally launched as a high-end Kyoto-style Kaiseki restaurant in 2022, offering a refined multi-course menu.…
Find Out MoreJiāonest Review | A Hot Spot In More Ways Than One
Chongqing Chinese cooking that will blow your socks off Tucked beneath Kingsland Road, Jiāonest is a cosy new basement restaurant serving up fiery Chongqing flavours…
Find Out MoreDockley Road Review | ‘Meet me at the Spa (Terminus)’
What do you get when a top hospitality trio team up with one of London’s best butchers? Dockley Road, a new restaurant on said road…
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